Butter Cake Icing Recipe

Reviews: 4 Review/Rate this Recipe

Butter Cake Icing

Type: Veg Ethnicity: Indian Date: 3/31/2009 Views: 2213

Yummy Butter Icing

Recipe Rating

Serves:

As per cake size.
Preparation Time:
30 Min .

Directions...

Take a bowl, beat cream & icing sugar with ice cubes till it become thick. Keep the mixture in refrigerator for about 15min.

Cut the thin layer of icing from center with the help of a knife dipped in hot water. Mark dots all over on the center part of icing with yellow color.

Note: if you are using pineaaple pieces than add the pineapple pieces in cream and icing sugar (from step 1).

Ingredients:

Cream - 200gm

Icing Sugar - 2 Tbsp

Chopped Pineapple Pieces (Optional) - Half

Vanilla Essence or Pineapple Essence - Few Drops

Color Yellow - Few Drops

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TAGS:

Cake, Dessert, Sweet, Microwave, Holiday,


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This recipe has been shared by Maahi

Status:	2010.. New Year, i think this year will give me, i want for so long now....
About Me:	Passionate about cooking. Like to experiment and try different flavors and different cuisines. I Love chinese food.
Location:	Delhi, India
Blog:	http://inhouserecipes-maahi.blogspot.com
Web:	http://inhouserecipes.com/RecipeByUser.aspx?N=Maahi

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Recipe Reviews

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Maahi 8/21/2010 12:41:45 PM
The ice cubes are required to actually mix the cream and icing sugar. When you mix all three of them, you would see that after a while, the ice cubes (will turn into water) and icing sugar mix would get separated. You need to separate the water from the thick cream mixture.

Guest 8/21/2010 10:00:24 AM
very good but still i am not clear as to whether ice cubes are to be used or not

Guest 8/21/2010 10:00:19 AM
very good but still i am not clear as to whether ice cubes are to be used or not

Guest 8/21/2010 9:59:51 AM
very good but still i am not clear as to whether ice cubes are to be used or not

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